Starters

Throughout the years of its operation, the New Mill has developed a unique way of taking care of its costumers by providing supreme quality of food, a variety of unique tastes, and abundance of wine in a way the ancient Hellenes used to feed their families. When you visit us, you don't have to worry about which one of the many delicious dishes that mama Cathy prepares you will try. You will have the chance to try everything! She will bring to you a total of eight different plates, capturing the entire palate of the Hellenic cuisine. A unique experience to share with your date, your friends or your crew.

Special Note: When allowing Cathy to take care of you in her own style, the following prices are for couples!!! Usually the eight plates menu costs 25-30 euros per person including the wine. Special prices for childrent and crews are available.

Usually the eight plates menu costs 30euros per person including the wine. Special prices for childrent and crews are available

TZATZIKI 3,00

The classic Hellenic dip! Dices cucumber, fresh yogurt and garlic, seasoned with cracked black pepper and drizzled with local organic olive oil.

SCORDALIA, Cathy's Greek Viagra! 3,00

A traditional Hellenic starter with a "Cathy's twist". Creamed potatoes, infused with a puree of local garlic, vinegar and olive oil.

BEETROOT SALAD 3,00

Local thick cut beetroot mixed with yogurt vinegar and olive oil. An option of walnut garnish is available.

SPICE CHEESE 3,00

An excellent accompaniment to our local wine! A mixture of cheeses with a touch of mayo, spicy peppers, seasoning of olive oil and black pepper.

LITTLE CHEESE PIES 8,00

Everyone's favorite! Mountain feta cheese mixed with eggs, milk, a handful of semolina and rolled in a crispy filo pastry. Honey and sesame on the top are "the icing on the cake"!

PIE OF THE DAY 7,00

If the farmer passed by, there is a good chance Cathy has something our of the ordinary for you to try. Please ask your server for the pie of the day!